In 1996 when its make was used in one of the most controversial single malts of the late 20th century Loch Dhu, the ‘black whisky’. Although the full tale of how Loch Dhu was created has never been told (and is unlikely ever to be revealed), the enthusiastic use of spirit caramel is seen by most as the most likely candidate for the pitch black hue. The brand was withdrawn soon after its launch and despite the hostility of the initial response when it first appeared it has now, perhaps inevitably, become a collector’s item.
Brands produced in the distillery – Loch Dhu
Region: Speyside
Area: Moray
Current Owner: Diageo
Founded : 1971
Founder : Distillers Company Limited
No. of wash stills: 3
No. of spirit stills: 3
Capacity (litres): 4,500,000.00
Website:
English